Welcome to Killer Prawn
Restaurant Bar Pizza


After 14 years we're still treating diners with exceptional food and service, serving an extensive range of the freshest seafood and more, alongside exquisite New Zealand wines.  Come on in to the warmth of our open fire, sit outside under our cosy outdoor heating or relax upstairs in the snug Killer Pizza with it's wood-fired pizza oven."

 News Flash!  Owen Sinclair, our Executive Chef was awarded the
"Northland Innovative Chef of the Year 2009" as a result of the annual Northland hospitality awards!


Killer Prawn open Monday to Saturday from 12 midday until late.
Killer Pizza open Friday and Saturday from 6.00pm or by arrangement.


We're proud to share a recent emails from satisfied customers…

Hello to all at Killer Prawn.
I take this opportunity to thank you all for the fantastic night we had Saturday evening with you for our work Christmas function.

The overall consensus was it was fantastic, a great venue, brilliant food and excellent service.
I know it is a team effort but I particularly want to thank Steph for her organisation and Matt for his enthusiasm and tireless effort, they are
two top people.

Cheers again it was much appreciated.

Regards
Barrie Harris
New Vehicle Sales Consultant
Northland Toyota


Hi, we came into town to Killer Prawn for dinner last night and have to say, your seafood chowder was easily
the BEST we have ever tasted.
We will be back!!


Annie & Maurice, Waipu


A sincere thank you for your hosting of our function on Friday night! It went very well, the food was exquisite, and your staff were very helpful. Stephanie did an awesome job. We look forward to the next opportunity.

Keith (United Soccer)
Whangarei
 Wow! Thank you so much for the great dinner at Killer Prawn. We made it our dinner out on our first night in Whangarei . . .
We had various prawn dishes and the name of the place is apt! The food and service were great.  Money well spent.

All the Best,
Brad Jolly